Their company was founded in 2001, with a vision to create premium beers for the Australian market with true flavor and character, based on traditional European beer styles, but brewed right here in Australia. Their company offers a diverse portfolio of premium beers to cater for the increasing trend amongst discerning beer drinkers for quality over quantity and to consume a repertoire of beer styles, depending on mood and occasion.

Uniquely, their beers were launched on tap (draught) only. This is because tap beer is the freshest, highest quality, beer available. They thought this might be the smartest way to build the brand before attempting bottled beers. Today, their multi-award winning tap beers are found across Australia from Noosa to Margaret River and from Darwin to Philip Island (and Alice Springs on the way through).

In January 2007, an interesting thing happened. After 6 years of tap only availability, they started releasing the beers into bottles - imagine that, St Arnou in a 6 pack? That�s brilliant.

Their beers are brewed in New South Wales using the finest raw materials sourced from within Australia and around the world.