In 1971, they opened their first restaurant in a Sydney suburb called Yagoona. Today there are over 780 McDonald's across Australia, with around 85,000 people employed in their restaurants and management offices.

With more than one million people coming through their restaurants every day, it's their trust in their integrity that keeps them coming back. They earn that trust by respecting their customers and employees, and delivering outstanding quality, service, cleanliness and value (QSC&V).